Monday, March 22, 2010

A dip on the wild side of Cozumel

My previous trips to Cozumel have been spent mainly underwater, sucking air from a scuba tank and making google eyes at groupers and moray eels.

Not this time.

I have one day on the top side of this island, and I'm going to make the most of it.

We're looking for a little solitary non-confinement, so we keep driving past the reggae beach bar to a quaint little thatch-roofed palapa advertising cold beer and snacks.

It's in the middle of nowhere, and the sound of surf crashing is better than Mozart. We nibble ceviche and absorb the view, which is bursting with white sand and turquoise water, just like those TV commercials for Mexican cerveza.

Heaven!

Continued at statesman.com

Posted via web from Cancun Mexico News

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